Stanzie is worried......
Okay, I have to admit, Dad, Stanzie and I were skeptical about 'Meatless Monday'. But Mom made this super yummy 'Portobello Medallions au Poivre', for Dad (Courtesy of Rachel Ray Magazine). She served it with brown rice and asparagus. Dad licked his plate clean!
Stanzie and I, had something called 'Doggy Vittles' from the cookbook, 'Real Food for Dogs'.
Preheat oven to 350 F.
Combined these ingredients in a large bowl and blend thoroughly:
1 cup cooked rice
2/3 cup grated cheese
1/2 cup finely chopped carrots
1/2 cup finely chopped zucchini
1/3 cup applesauce
1 egg beaten
1 tablespoon brewer's yeast
Pour the mix in a casserole dish and bake for 12-15 minutes.
Cool and serve. Store any leftovers in the refrigerator.....WHAT LEFTOVERS!!
How many more days until next Monday?
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